BLT Bites

Good morning all,
The open house yesterday was terrific. It was great to see everyone and I appreciate the support. Thank you! In preparation for the gathering, I of course needed to serve a few snacks. BLT Bites are a little picky but worth the trouble. You will notice in the recipe they suggest you scoop out the pulp and discard it. WHAT! Oh no, not Greenpurse! When ever I make these I also plan a meal such as chili, stew, spaghetti or the like and add the pulp to it. Enjoy the rest of your day and happy, happy week!

Spend $50 get $10

Good morning all,
As most of you know, I am having an open house showcasing the Maasai August 28, 2010. In conjunction with that I'm offering a spend 50 greenbacks and get 10 greenbucks back to spend on more Greenpurse products. I'd like to open the offer up to those of you who cannot make it Saturday. Please send and email along with your order and mention greenbuck give back. Offer good through August 29, 2010 Happy, happy week!

August Newsletter

Good afternoon,
This weeks post is our bi-monthly newsletter. Full of lots of fun, funky and green stuff. Have a happy, happy week!

Two Peanut Butter Cookies Went Into a Bar

Good morning all,
Okay, I don't really have a joke about cookies in a bar but I do often have just a couple cookies, or two pieces of pizza or half a sandwich, etc. that I do not want to throw away. I almost always grab a baggy and store the leftover in it. One day I realized how wasteful that is! I have since been using those really small containers we all have and keeping them there. My conscience is clear. I would also like to share the recipe with you. No, this is not a mistake!

One, One, One
One cup of peanut butter
One cup of white sugar
One egg

Mix well and spoon out on an ungreased cookie sheet
Press in a crisscross fashion with a fork
Bake at 350 for 10 minutes

It does not make many, but I'm told they are good! Let me know what you think!
Happy, happy week